Wednesday, June 10, 2009

Balsamic Roasted Asparagus
1 Bunch Asparagus, Cleaned and Tough Ends Cut Off
2 Tablespoons Melted Butter
2 Teaspoon Soy Sauce
1 Teaspoon Balsamic Vinegar
Salt & Pepper toTaste

*Coat asparagus with cooking spray and lay on cooking sheet, then sprinkle with salt and pepper.
*Bake for 12 minutes at 400 degrees.
*Mix melted butter, soy sauce, and balsamic vinegar.
*Pour over roasted asparagus.

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